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	<title>Comments on: How to Roast Pumpkin Seeds!</title>
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	<description>Inspiring ideas for entertaining, shopping, decorating &#38; more!</description>
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		<title>By: Rebecca</title>
		<link>http://www.busybeelifestyle.com/roast-pumpkin-seeds/comment-page-1/#comment-7922</link>
		<dc:creator>Rebecca</dc:creator>
		<pubDate>Thu, 12 Nov 2009 10:43:53 +0000</pubDate>
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		<description>I do ours with sugar, cinnamon, all spice, and nutmeg. Mmmmmm can almost smell them now..... The only problem we has is that they never last long!</description>
		<content:encoded><![CDATA[<p>I do ours with sugar, cinnamon, all spice, and nutmeg. Mmmmmm can almost smell them now&#8230;.. The only problem we has is that they never last long!</p>
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		<title>By: Kathleen</title>
		<link>http://www.busybeelifestyle.com/roast-pumpkin-seeds/comment-page-1/#comment-413</link>
		<dc:creator>Kathleen</dc:creator>
		<pubDate>Tue, 30 Oct 2007 21:26:23 +0000</pubDate>
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		<description>We do this every year, Host Bee, thanks!  
And you might want to mention next time to hold a few seeds out (before roasting) to plant next spring.  We kept 6 in a bag in the garage over the winter, and were rewarded with a 25-foot vine and a dozen pumpkins--at least until the squirrels got to them!!</description>
		<content:encoded><![CDATA[<p>We do this every year, Host Bee, thanks!<br />
And you might want to mention next time to hold a few seeds out (before roasting) to plant next spring.  We kept 6 in a bag in the garage over the winter, and were rewarded with a 25-foot vine and a dozen pumpkins&#8211;at least until the squirrels got to them!!</p>
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