Fabulous Meatloaf

Ingredients

• 2 lbs. ground beef
• 1/2 large onion, chopped
• 1 large bell pepper, chopped
• 3/4 of one small can evaporated milk
• 2 eggs
• 1 and 1/2 packages of crackers (sleeves of a cracker like Ritz)
• 1 bottle A-1 Sweet and Tangy Steak sauce
• 1 small can tomato sauce
• 1/2 of a medium sized bottle of ketchup

For Glaze

• 1/3 c. dark Karo syrup
• 1/2 c. ketchup
• 1/4 c. brown sugar

Directions

• In a large bowl, combine ground beef, chopped onion, bell pepper, A-1 sauce, 1/2 bottle of ketchup and tomato sauce.
• In a small bowl, beat the 2 eggs and add the evaporated milk.
• Pour into the meat mixture and mix thoroughly.
• Add enough crackers to make the mixture stick together.
• This will make enough for 2 meat loaves.
• Mold meat into two loaf pans.
• Bake at 350 degrees, approximately 90 minutes.
• Combine glaze ingredients and pour over the meatloaves.
• Bake again uncovered until the coating is cooked.
• Slice and serve!

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