Desserts

Easy Elegant Dessert

This is truly the easiest and most delicious two-ingredient dessert ever! Ingredients: One orange for each guest 1 – 2 jars of caramel sauce (depending on how many you are servings) Directions: Using a very sharp knife, cut off the top and bottom of each orange. Cut off the skin and pith, then cut the... Read more »

Tip Tuesday – A Sparkling Summer Dessert!

Tip Tuesday – A Sparkling Summer Dessert! This week I came across a fun new idea for a summer dessert: a popsicle and soda bar! This cool treat is easily pulled together by assembling an assortment of “skinny” ice pops in a variety of fruit flavors, along with carbonated sodas and sparkling flavored waters. Invite... Read more »

Elizabeth’s Chocolate Bread Pudding

Ingredients 2 loaves French baguette bread, cubed (about 8 cups) 1 12 oz. bag Nestle semi sweet chocolate morsels 5 eggs 4 c. whipping cream or half & half 1 tsp. vanilla 1/2 c. sugar Directions Place bread cubes in a large baking pan Melt the chocolate chips, cream (or half & half), sugar and... Read more »

Pail of Sand Cake

Pail of Sand Cake! Here’s the recipe for Family Fun’s Pail of Sand Cake! This is a great cake for a beach or summer party! Ingredients: 2 baked 8″ round yellow cakes 8-9 cup capacity new, plastic, washed sand pail 3 oz. package vanilla pudding, prepared 3/4c. crushed graham crackers or vanilla wafers Chocolate shell... Read more »

“Enhanced” Chocolate Cake

1 package devil’s food cake mix 1 package instant chocolate pudding 1 3/4c. milk 2 eggs 1 12 oz. package chocolate chips Combine the first 4 ingredients and mix well. Stir in the chips and pour into a greased and floured bundt pan. Bake at 350 degrees for one hour. After cooling, sprinkle with confectioner’s... Read more »